Miyashni Pillay

Miyashni Pillay

The resident ambassador for the fifth industrial revolution, Miyashni is BGTN's Jack of all trades, specialising in digital operations, social media and broadcast production. Having worked in various media houses across her young lifespan, Miyashni has a wealth of knowledge about the digital world. She is most proud of having the perfect GIF reaction to any situation and is a crafty wordsmith, laced with just the right amount of sass and finesse.
359 Articles

Argentina: Empanadas, stuffed pastry deliciousness

Empanada is a famous pastry in Argentine cuisine, typically filled with various…

Miyashni Pillay

BRICS Technology: Anthrosphere mining – reduce, reuse, reclaim

BRICS citizens are in for various technological upgrades. According to the BRICS…

Miyashni Pillay

China, birthday noodles – National China week celebrations

China birthday noodles" refer to a special and symbolic dish often prepared…

Miyashni Pillay

BRICS Technology: Hydrogen Fuel Cells, the engine of the future

BRICS citizens are in for various technological upgrades. According to the BRICS…

Miyashni Pillay

BRICS Technology Aerated Autoclaved Concrete (AAC) – the new frontier for construction

BRICS citizens are in for various technological upgrades. According to the BRICS…

Miyashni Pillay

BRICS Technology: Cell and Gene Therapy, a giant step for health sector

Cell and gene therapy: BRICS citizens are in for various technological upgrades.…

Miyashni Pillay

BRICS Technology: Bioplastics explored as an alternative

BRICS citizens are in for various technological upgrades. According to the BRICS…

Miyashni Pillay

Saudi Arabia, maamoul cookies

Maamoul is a traditional Middle Eastern cookie filled with dates, nuts, or…

Miyashni Pillay

China, dan dan noodles

Dan Dan Noodles is a popular Sichuan dish known for its bold…

Miyashni Pillay