Miyashni Pillay

Miyashni Pillay

The resident ambassador for the fifth industrial revolution, Miyashni is BGTN's Jack of all trades, specialising in digital operations, social media and broadcast production. Having worked in various media houses across her young lifespan, Miyashni has a wealth of knowledge about the digital world. She is most proud of having the perfect GIF reaction to any situation and is a crafty wordsmith, laced with just the right amount of sass and finesse.
359 Articles

The next fashion frontier: Dolce and Gabbana adds sparkle to the jewel in the desert

Fashion giant Dolce and Gabbana has set its sights on Saudi Arabia.…

Miyashni Pillay

Kartoshka recipe

Kartoshka, a popular Russian dessert, is essentially a no-bake chocolate potato truffle.…

Miyashni Pillay

Israel moves to shut down Al Jazeera over accusations of terrorism

Israeli Prime Minister Benjamin Netanyahu has declared his intention to close down…

Miyashni Pillay

Spice Up Your Easter Celebration with Indian inspired mango lassi panna Cotta

Easter is a time of joy, renewal, and indulgence, and what better…

Miyashni Pillay

Taste the flavours of South Africa this Easter with pickled fish

At Easter time families around the world gather to celebrate with feasts…

Miyashni Pillay

Saudi Arabia and China Forge Cultural and Tourism Partnership

Saudi Arabia and China have solidified their cultural and tourism collaboration by…

Miyashni Pillay

Experience Russian Easter traditions with Paskha: a decadent Easter dessert

As Easter approaches, Russian households come alive with the aromas of freshly…

Miyashni Pillay

Homemade hot cross buns: a timeless Easter tradition

As Easter approaches, there's no better way to usher in the holiday…

Miyashni Pillay

Saudi Arabia assumes leadership role in UN Women’s Rights Forum

Saudi Arabia has been appointed as the chair of the United Nations'…

Miyashni Pillay

“Bacalhau à Brás: A Delicious Tradition for Easter Celebrations”

As Easter approaches, it's time to gather around the table and indulge…

Miyashni Pillay